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Planetary mixer
Planetary mixer
- It is a solid machine with practical operation.
- Stable, durable and easy to use.
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Intermediate leavening chambers
Intermediate leavening cells
Suitable for resting the spherical-shaped piece of dough, for a predetermined time depending on the production.
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Breaker for ciabatta and French bread
Breaker for ciabatta and French bread
Ideal dough divider for soft and yeast dough for ciabatta and French bread.
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Automatic divider
The automatic divider
is suitable for making laminated, ciabatta-type, or molded broken bread.
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Seeding lines
Complete lines: decanting, filling, imprinting, seeding, wetting, covering, stacking processes
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EMV SERIES DRYERS
Vacuum dryer: The small size of EMV dryers relative to their productivity provides significant savings