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Falling tunnels
Drop tunnels for cooling or freezing
This machine is great for ravioli, tortellini, pelmeni, cannelloni.
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Floating tunnel
Floating tunnel for cooling or freezing
To be used in line processing of all those small-sized products, such as: cherries, peas, tortellini.
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Pasteurizer tunnel
Pasteurizer tunnel
For the treatment of fresh filled and unfilled pasta, leaving the product visually unaltered
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Tunnel CONTAINER
Tunnel CONTAINER
For use in small production lines, which allows cooling or freezing of all those products that must remain stationary on the belt during processing.